Rhubarb!

Between our CSA and our backyard, we’ve had to eat rhubarb almost every day for the past few weeks. So far, I’ve made 2 crisps, 1 batch of muffins, and 1 pie. Here are some pictures and recipe locations. Rhubarb Strawberry Crisp Recipe from Betty Crocker’s New Cookbook (1996). So good I made it two [...]

CSA Week 2: The Plan

I have three whole weeks off school before Summer classes start. This is exciting for a lot of reasons, one being that I get to cook more than once a week. I’ve got plans for several nights this week to use up the ingredients of our CSA box. Here’s what we got: Spinach Arugula Parsnips [...]